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Food Technology: What’s Coming Is Better Than Sliced Bread

June 27, 2022

A century ago, few people could’ve guessed how simple it would become to make. Sliced bread only hit the market in 1928. Canned tuna didn’t become popular until the 1930s. And the mayo holding the sandwich together was likely to be homemade until around 1922. The history of food is closely tied to technology, just like the future of food.